• 2010

Company Description

NanoICE develops Molecular Ice Technology, a preservation technology for food producers, transporters, storage companies, and more.

NanoICE is the inventor of Molecular Ice Technology, revolutionary, preservation science. NanoICE is the world's smallest ice product, and is the Gold Standard of food preservation. The Company will leverage its technology to achieve three primary goals: a) Preserve natural resource yields, helping our customers bring maximum product to market, b) Eliminate the risk of foodborne illness from our food supply, naturally, thus eliminating the need for chemicals and pharmaceuticals, and c) Develop sustainable practices-through partnerships with industry stakeholders